| | Directions | | Place apples in 8 inch baking dish. Sprinkle with Lemon juice. Melt butter in small mixing bowl in microwave at high power 1-1 1/2 minutes. Stir in remaining ingredients until crumbly. Sprinkle over apples evenly; press down lightly. Microwave at high 8 minutes. Rotate dish 1/2 turn. Microwave 6-8 minutes until apples are tender. Serve warm, cold, plain or topped with whipped cream or ice cream. |
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| Ingredients | | - |  | 6 cups peeled, cored and sliced cooking apples |
| - | | 1 tablespoon Lemon Juice, Optional |
| - | | 6 tablespoons butter |
| - | | 3/4 cup packed brown sugar |
| - | | 3/4 cup quick-cooking oats |
| - | | 1/2 cup flour |
| - | | 1 teaspoon cinnamon |
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