 | Directions | 1. Rub steaks generously on both sides with Rub.
2. Grill over medium-high heat 6 to 8 minutes per side or until desired doneness. |
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Prep Time: 5 minutes Cook Time: 15 minutes Servings: 4
|  | Ingredients | - |  | 1 pound New York strip steaks (about 3/4-inch thick) |
- |  | 2 tablespoons McCormick® Grill Mates® Sweet & Smoky Rub |
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 | Nutrition (per serving) | Calories: 226 Calories Fat: 14 Grams Protein: 23 Grams Cholesterol: 75 Milligrams Carbohydrates: 2 Grams Sodium: 385 Milligrams Fiber: 0 Grams
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