 | | Directions |
- Mix ground beef, cheese, onion and Hamburger Seasoning in bowl. Shape into 8 patties.
- Grill over medium heat 4-6 minutes per side or until burgers are cooked through (internal temperature of 160° F).
- Serve burgers on toasted rolls. Garnish with desired toppings and condiments.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 8
|  | | Ingredients | | - | | 2 pounds lean ground beef |
| - | | 1/2 cup crumbled blue cheese |
| - | | 1/2 cup finely chopped onion |
| - | | 2 tablespoons McCormick® Grill Mates® Hamburger Seasoning |
| - | | 8 hamburger or Kaiser rolls |
| - | | lettuce, tomato and condiments (optional) |
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| | Nutrition (per serving) | Calories: 382 Calories
Fat: 18 Grams
Protein: 31 Grams
Cholesterol: 91 Milligrams
Carbohydrates: 24 Grams
Sodium: 685 Milligrams
Fiber: 1 Grams
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