| | Directions | 1. Preheat oven to 350°F. Mix ground beef, bread crumbs, egg, garlic salt, onion powder and pepper in large bowl.
2. Shape into a loaf on shallow baking pan. Pour ketchup over top.
3. Bake 55 to 60 minutes or until cooked through. Let stand 5 minutes before serving. |
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Prep Time: 10 minutes
Cook Time: 1 hour
Servings: 8
|  | | Ingredients | | - | | 2 pounds ground beef |
| - | | 1/2 cup bread crumbs |
| - | | 1 egg |
| - | | 1 teaspoon McCormick® Garlic Salt |
| - | | 1 teaspoon McCormick® Onion Powder |
| - | | 1/2 teaspoon McCormick® Black Pepper, Ground |
| - | | 1 cup ketchup |
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| | Nutrition (per serving) | Calories: 253 Calories
Fat: 13 Grams
Protein: 21 Grams
Cholesterol: 96 Milligrams
Carbohydrates: 13 Grams
Sodium: 738 Milligrams
Fiber: 0 Grams
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