Recipes - print - Bag n Season Honey Dijon Chicken

Bag n Season Honey Dijon Chicken - Recipe

Dijon mustard and honey combine to add zippy flavor to boneless chicken. Starting with Bag 'n Season® brings the bonus of easy prep and easy clean-up.
view recipe online: https://www.recipetips.com/recipe-cards/t--6928/bag-n-season-honey-dijon-chicken.asp
Directions

1. Preheat oven to 350°F. Arrange opened Cookng Bag in 13x9-inch baking pan or dish. Place chicken in bag. 

2. Mix Seasoning Mix with remaining ingredients; pour over chicken. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape.

3. Bake in lower half of oven 30 minutes or until chicken is cooked through. Let stand 5 minutes.

IMPORTANT: Allow 8 inches for bag to expand while cooking. Cooking bag should not touch oven walls or racks.

 

For bone-in chicken parts: Use 2 1/2 pounds bone-in chicken parts in place of the boneless skinless chicken breasts. Continue as directed. Bake 50 minutes or until chicken is cooked through

 
 
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 6
Ingredients
-1 package McCormick® Bag 'n Season® Chicken
-1 1/2 pounds boneless skinless chicken breast halves
-3 tablespoons red wine vinegar
-2 tablespoons Dijon mustard
-1 tablespoon honey
Nutrition (per serving)
Calories: 167 Calories
Fat: 3 Grams
Protein: 29 Grams
Cholesterol: 68 Milligrams
Carbohydrates: 6 Grams
Sodium: 590 Milligrams
Fiber: 0 Grams