 | | Directions |
- Empty the can of pineapple into a medium size bowl. Do not drain.
- Sprinkle the packages of pudding mix over the pineapple and stir to mix thoroughly. Allow this mixture to sit for about 5 minutes or until it thickens a little.
- Fold in the whipped topping and pecans. Fold in until all ingredients are evenly mixed. Do not over stir.
- Place in the refrigerator until ready to serve. Add in the banana slices just before serving and fold carefully into the mixture.
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Prep Time: 15 minutes
|  | | Ingredients | | - | | 2 bananas - sliced |
| - | | 1 can crushed pineapple (large can) |
| - | | 2 packages vanilla instant pudding |
| - | | 1 package Cool Whip (16 oz.) |
| - | | 1 cup pecans, chopped |
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