Try lemon jello with blueberries or strawberry jello with strawberries or make a mixed berry pie.
Mix first four ingredients together. Then bring to a boil in small saucepan. While cooking, stir the entire time. Remove from heat and allow to cool. Coat baked pie shell with jello mixture, then place berries in shell. Pour remaining jello mixture over berries. Serve pieces of pie with a dollop of whipped cream.
Ingredients
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1 cup Sugar
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3 tablespoons heaping cornstarch
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3 tablespoons flavored jello
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1 cup water
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1 baked pie shell
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1 quart fresh berries, cleaned, washed and drained
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