| | Directions | | Melt butter in deep baking dish (10x6"). Mix flour, 1 C. sugar, baking powder and milk. Pour into baking dish; spoon cherry pie filling over batter. Sprinkle 3/4 C. sugar over top. Bake about 1 hour at 350°. Serve plain or topped with cream or ice cream. Can substitute any pie filling. |
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| Ingredients | | - |  | 1/2 cup butter |
| - | | 1 cup flour |
| - | | 1 3/4 cups sugar |
| - | | 1 tablespoon baking powder |
| - | | 3/4 cup Milk |
| - | | 1 can cherry pie filling |
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