Homemade Root Beer Float - Recipe

No need to go to the ice cream parlor for a great tasting root beer float! This is one do-it-yourself treat that the entire family will want to help prepare.

view recipe online: https://www.recipetips.com/recipe-cards/t--6518/homemade-root-beer-float.asp

Directions

1. Bring water to boil in medium saucepan. Add sugar; stir until dissolved. Add Root Beer Concentrate; stir until well mixed.

2. Refrigerate until ready to serve. Slowly pour soda into root beer mixture. Place 2 scoops ice cream in each of 4 tall glasses. Slowly pour root beer between ice cream and side of glass. Serve immediately.Test Kitchen Tip: Try making root beer the old-fashioned way with Homemade Root Beer.

Prep Time: 10 minutes
Servings: 4

Ingredients
-		1 cup water
-		3/4 cup sugar
-		1 1/2 teaspoons McCormick® Root Beer Concentrate
-		1 bottle (1 liter) cold club soda or seltzer
-		1 pint vanilla ice cream

Nutrition (per serving)

Calories: 279 Calories
Fat: 7 Grams
Protein: 2 Grams
Cholesterol: 29 Milligrams
Carbohydrates: 52 Grams
Sodium: 72 Milligrams
Fiber: 0 Grams