| | Directions | 1. Brown meat in large skillet on medium-high heat. Drain fat. Stir in Seasoning Mix and milk. Bring to boil. Reduce heat to low; simmer 2 minutes or until slightly thickened, stirring occasionally.
2. Spread cream cheese in shallow microwaveable dish. Top with meat mixture. Microwave on HIGH 45 seconds to 1 minute or until cheese is melted.
3. Garnish with desired toppings. Serve with tortilla chips. |
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Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 3
|  | | Ingredients | | - | | 1 pound lean ground beef or ground turkey |
| - | | 1 package McCormick® Cheesy Taco Mix |
| - | | 3/4 cup milk |
| - | | 1 package (8 ounces) cream cheese, softened |
| - | | Assorted toppings, such as sliced green onions, chopped cilantro and chopped tomatoes |
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| | Nutrition (per serving) | Calories: 69 Calories
Fat: 5 Grams
Protein: 5 Grams
Cholesterol: 23 Milligrams
Carbohydrates: 1 Grams
Sodium: 136 Milligrams
Fiber: 0 Grams
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