 | | Directions | 1. Mix all ingredients in large bowl until well blended. Cover.
2. Refrigerate at least 30 minutes or until ready to serve. Stir before serving. |
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Prep Time: 15 minutes
Servings: 3
|  | | Ingredients | | - | | 2 tablespoons oil |
| - | | 2 tablespoons white wine vinegar |
| - | | 1 teaspoon McCormick® Perfect Pinch® Roasted Garlic & Bell Pepper Seasoning |
| - | | 1 can (15 ounces) black beans, drained and rinsed |
| - | | 1 can (8 ounces) whole kernel corn, drained |
| - | | 1/2 cup finely chopped red bell pepper |
| - | | 1/4 cup finely chopped onion |
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| | Nutrition (per serving) | Calories: 59 Calories
Fat: 3 Grams
Protein: 2 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 6 Grams
Sodium: 113 Milligrams
Fiber: 2 Grams
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