| Directions | Lightly grease small crock pot; place apples on bottom. Combine bread crumbs, cinnamon, nutmeg, salt, brown sugar, butter and walnuts, and spread over apples. Cover; cook on LOW 3 to 4 hours or on HIGH 2 hours. For larger crock pot double all ingredients. |
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Ingredients | - |  | 6 cups your favorite cooking apples, peeled, cored and cut into eighths |
- |  | 1 cup bread crumbs |
- |  | 1 teaspoon ground cinnamon |
- |  | 1 teaspoon ground nutmeg |
- |  | 1/8 teaspoon salt |
- |  | 3/4 cup packed brown sugar |
- |  | 1 stick butter or margarine, melted (1/2 cup stick) |
- |  | 1/4 cup finely chopped walnuts |
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