Perfect Sweet Potato Casserole - Recipe

Sweet side dish that will be take center stage. The crunchy topping with the creamy potatoes is perfect for your holiday meal. And it's beautiful to look at.

view recipe online: https://www.recipetips.com/recipe-cards/t--60035/homemade-chili.asp

Directions

Scrub sweet potatoes and cut in half if large. Boil in their jackets until tender.

Cool potatoes; slip the peels off.

Mash potatoes with eggs, milk, vanilla and melted butter. Put mixture into a lightly buttered 2-quart baking dish.

For topping, combine remaining ingredients; sprinkle over the sweet potato mixture.

Bake at 350° for 20-25 minutes.

Prep Time: 30 minutes
Cook Time: 25 minutes

Ingredients
-		2 pounds sweet potatoes
-		1/2 cup sugar
-		1/2 teaspoon salt
-		2 eggs
-		1/2 cup milk
-		1/2 teaspoon vanilla
-		4 tablespoons butter, melted
-		TOPPING:
-		1/2 cup brown sugar
-		1/2 cup all-purpose flour
-		4 tablespoons butter, melted
-		1/2 cup pecans, chopped