| | Directions |
- Brown hamburger, then add all ingredients to large pot and simmer on the stovetop for 1 hour. You can even use the crock pot for this recipe, just cook ingredients in the crock pot on the low setting for approximately 6 hrs. Sometimes I double the recipe and freeze some for later!
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Prep Time: 30 minutes
Cook Time: 1 hour
Servings: 6
|  | | Ingredients | | - | | 2 cans red kidney beans |
| - | | 1 medim onion, peeled and diced |
| - | | 1 clove garlic, peeled and minced |
| - | | 1 pound lean hamburger |
| - | | 1 can tomato sauce - 8 oz. |
| - | | 1 tablespoon chili powder |
| - | | 1 teaspoon salt |
| - | | 1 teaspoon Worcestershire sauce |
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