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A La Sauce De Panini - Recipe |
It is just my favorite sauce in a Panini sandwich I make every day for school. TAKES 5 MINUTES MAXIMUM. It is a mayo, lettuce, tomato, and baguette bread sandwich with Swiss cheese, honey ham and roast beef put in the Panini griller. The special sauce is a combination of ketchup, honey mustard, mayo, and parsley mixed well. |  | view recipe online: https://www.recipetips.com/recipe-cards/t--5914/a-la-sauce-de-panini.asp |
 | | Directions |
- Cut baguette bread and whip a little mayo on each side of the soft bread.
- Add the Swiss cheese, 2 slice roast beef and 2 slice of honey ham.
- Put in Panini maker or warm someway if you do not have.
- Then put in a couple of slices of a tomato and a peel of lettuce.
- On the side, mix the ketchup, honey mustard, mayo and parsley in a custard cup SO THEIR ALL SMALL PORTIONS
- Place the sauce in top bun, and eat, preferably with a glass of OJ...
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Servings: 1
|  | Ingredients | - |  | Baguette bread |
- |  | Mayonnaise |
- |  | Swiss Cheese |
- |  | 2 slices roast beef |
- |  | 2 slices honey ham |
- |  | Tomato |
- |  | Lettuce |
- |  | Ketchup |
- |  | Honey mustard |
- |  | Mayonnaise |
- |  | Parsley |
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