| | Directions |
- Combine all ingredients and place (forming a meatloaf shape) into a baking dish with a small amount of water in the bottom.
- Bake at 375 degrees F. until done.
|
|
|
| Ingredients | | - |  | 1 pound ground beef |
| - | | 1/2 pound sausage out of casing (hot gives it more flavor) |
| - | | 2 eggs |
| - | | 1 teaspoon each Italian Seasoning, Basil, Oregano, Garlic powder, minced garlic, onion flakes or powder (for the non onion lovers) and salt and pepper to taste. |
| - | | 1/4 cup grated Parmesan |
| - | | 1/3 Italian Bread Crumbs |
| |
| |
