| Directions |
- Place all ingredient into a blender and pulse until the drink is to the consistency that you want.
- Pour into coffee cups and top with whipped cream and a drizzle of chocolate syrup if desired.
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Prep Time: 10 minutes Cook Time: 0 minutes Container: coffee cup Servings: 2
| | Ingredients | - | | 1/2 cup milk |
- | | 2 tablespoons chocolate syrup |
- | | 1 tablespoon sugar |
- | | 3/4 cup brewed coffee |
- | | 1 cup ice |
- | | 2 tablespoons caramel ice cream topping |
- | | Reddi Wip |
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