 | | Directions |
- Preheat oven to 350 degrees F.
- Mix all of the corn, butter, milk, eggs, 1 package of crackers, sugar, salt, and pepper together.
- Place in a baking dish. Sprinkle the other package of crackers on top.
- Bake for 45-60 minutes.
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Cook Time: 1 hour
Container: 9 x 13 Baking dish
|  | | Ingredients | | - | | 2 cans whole corn |
| - | | 2 cans creamed corn |
| - | | 1/2 cup butter, melted |
| - | | 1 1/3 cups milk |
| - | | 3 eggs, beaten |
| - | | 2 packages saltine crackers, crushed, divided |
| - | | 1/4 cup sugar |
| - | | salt and pepper, to taste |
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