Recipes - print - Butter Nut Balls

Butter Nut Balls - Recipe

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Directions
Beat butter & sugar together until creamy. Add salt, vanilla, flour & nuts. Mix well. Shape dough into 1 inch balls. Place on ungreased baking sheet.

Bake at 375° for 12-14 minutes or until light golden. Roll in sifted powdered sugar and cool. Roll again. Makes 36-40.
 
 
Ingredients
-1 cup soft butter or margarine
-1/2 cup sifted powdered sugar
-1/2 teaspoon Salt
-2 teaspoons Vanilla
-2 cups sifted flour
-1 cup finely chopped nuts
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