Apple Crisp with Oatmeal Crumble - Recipe

An old-fashioned dessert that never gets old. The sauce that is made from the apples and sugar is delicious and then topped off with a crispy buttery crumble. You must serve it warm with a scoop of vanilla ice cream.

view recipe online: https://www.recipetips.com/recipe-cards/t--5108/apple-crisp-with-oatmeal-crumble.asp

Directions

Preheat oven to 350ºF.
Peel and slice the apples. Spread the apple slices over the bottom of a 9x13-inch baking pan.
Mix together the sugar, flour and cinnamon; sprinkle it over the apples.
Mix the butter, flour, brown sugar, oatmeal, salt and baking powder. Sprinkle the mixture over the top of the apples.
Bake for 1 hour.

Prep Time: 15 minutes
Cook Time: 1 hour
Container: 9x13-inch baking pan
Servings: 12

Ingredients
-		10 apples, peeled, sliced
-		3/4 cup sugar
-		2 tablespoons flour
-		1 teaspoon cinnamon
-		TOPPING:
-		1 cup butter, melted
-		1/2 cup flour
-		1 cup brown sugar
-		1 cup oatmeal
-		1/4 teaspoon salt
-		1/2 teaspoon baking powder