| | Directions | - Beat the sugar and butter until creamy.
- Add the eggs and vanilla and mix well.
- Sift together the dry ingredients; then add this mixture to the creamed mixture and blend well.
- Chill the dough 30 minutes; then roll and cut as desired.
- Bake at 350ºF for 10 to 12 minutes on an ungreased cookie sheet. Remove immediately to cool on racks.
|
|
|
Cook Time: 10 minutes
Container: Cookie sheet
|  | | Ingredients | | - | | 1 1/2 cups sugar |
| - | | 1 1/2 cups butter |
| - | | 2 eggs |
| - | | 2 tablespoons vanilla |
| - | | 4 cups flour |
| - | | 1 teaspoon salt |
| - | | 1 teaspoon baking soda |
| - | | 1 teaspoon cream of tartar |
| |
| |
