| | Directions | - In a large bowl, cream together the sugar, margarine, eggs, and vanilla.
- Add the flour, baking soda, and salt; mix well.
- Stir in the Rice Krispies and chocolate chips. The dough will be stiff.
- Using a tablespoon, drop small portions of the dough 2 inches apart onto an ungreased cookie sheet.
- Bake at 350ºF for 15 - 20 minutes. Cool on wire racks.
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Cook Time: 20 minutes
Container: Cookie sheet
|  | | Ingredients | | - | | 2 cups sugar |
| - | | 1 cup margarine |
| - | | 2 eggs |
| - | | 2 teaspoons vanilla |
| - | | 2 1/2 cups flour |
| - | | 1 teaspoon baking soda |
| - | | 1/2 teaspoon salt |
| - | | 4 cups Rice Krispies |
| - | | 2 packages chocolate chips |
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