 | | Directions | - Mix all of ingredients together in a large bowl.
- Place in an 11 x 17-inch pan and bake for 20 - 25 minutes at 350° F.
- When you remove the bars from the oven, they won't look done, but the bars will set up while they cool.
- Make a basic powdered sugar frosting if you would like to frost the bars, but add 1 tablespoon (or more to taste) of peanut butter to the frosting.
Note: If you prefer bars that are a little less doughy, add 5 or 10 minutes to the baking time. |
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Prep Time: 20 minutes
Cook Time: 25 minutes
Container: 11 x 17-inch baking pan
|  | | Ingredients | | - | | 1/2 pound butter |
| - | | 1 3/4 cups sugar |
| - | | 1 1/8 cups brown sugar |
| - | | 3/4 cup peanut butter |
| - | | 2 eggs |
| - | | 3/4 cup flour |
| - | | 2 teaspoons baking soda |
| - | | 1/4 cup milk |
| - | | 3 1/2 cups oatmeal |
| - | | 2 teaspoons vanilla |
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