 | Directions | Combine sugar, corn syrup and vanilla in a saucepan. Bring just to a boil. Stir in peanut butter. Pour mixture over cereal. Press mixture into a 9x13 inch pan. Melt the chips in a double boiler or in the microwave. Pour over the cereal mixture and spread. |
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Cook Time: 5 minutes
|  | Ingredients | - |  | 1 1/2 cups sugar |
- |  | 1 1/2 cups corn syrup |
- |  | 2 teaspoons vanilla |
- |  | 1 1/2 cups peanut butter |
- |  | 6 cups cornflakes cereal |
- |  | 1 cup chocolate chips |
- |  | 1 cup butterscotch chips |
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