| Directions |
- Cream butter in small mixer bowl.
- Add cocoa, powdered sugar, and milk.
- Beat until it is spreading consistency.
- Blend in vanilla.
- Makes about 2 cups frosting and covers 12 x 12 pan.
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Prep Time: 10 minutes Cook Time: 0 minutes
| | Ingredients | - | | 6 tablespoons butter - softened |
- | | 2 2/3 cups powdered sugar - unsifted |
- | | 3/4 cup cocoa powder |
- | | 1/3 cup milk |
- | | 1 teaspoon vanilla |
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