 | | Directions | | In a microwave safe bowl, melt chocolate chips, sweetened condensed milk and butter. Microwave for 1 1/2 minutes, just until melted. Add extract and stir until smooth and creamy. Mix in any extra items or leave it plain. Spread mixture into a wax paper lined square baking pan. Refrigerate for several hours and then remove from pan and cut into bite size squares. |
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Prep Time: 5 minutes
Cook Time: 1 minute
Servings: 24
|  | | Ingredients | | - | | 3 cups semi-sweet chocolate chips |
| - | | 1 can sweetened condensed milk (14 ounce can) |
| - | | 1/2 cup butter, cut into pieces |
| - | | 1 teaspoon vanilla extract |
| - | | 1 cup coconut, walnuts, M & Ms, crushed Andes mints, peanut butter chips, marshmallows (optional) |
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