 | | Directions |
- Cream sugar and butter together.
- Add egg, and chocolate and mix well.
- Mix dry ingredients - flour, salt and soda together in a separate bowl.
- Sift dry ingredients into butter/egg mixture.
- Gradually stir in milk, and then add the vanilla.
- Bake at 350° F for 25 minutes.
- Frost as desired.
|
|
|
Prep Time: 30 minutes
Cook Time: 25 minutes
Servings: 12
|  | | Ingredients | | - | | 1 cup sugar |
| - | | 4 tablespoons butter |
| - | | 1 egg |
| - | | 1 teaspoon baking soda |
| - | | 1 cup buttermilk - or sour milk |
| - | | 1 1/2 cups flour |
| - | | 1/4 teaspoon salt |
| - | | 1 teaspoon vanilla |
| - | | 1 1/2 unsweetened chocolate baking squares |
| |
| |
