| Directions |
- Spray sides of 9 x 13 inch pan.
- Melt butter and brown sugar together in a saucepan over low heat.
- Mix well and pour in bottom of pan.
- Cut bread into 2 inch wide slices.
- Place bread slices on top of butter/sugar mixture in the pan, placing close together.
- Mix eggs, milk, and vanilla.
- Pour over bread.
- Chill overnight.
- Bake uncovered at 350° F for 50 minutes.
- Flip over before serving.
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Prep Time: 20 minutes Cook Time: 45 minutes
| | Ingredients | - | | 1 package french or Italian bread |
- | | 1 cup brown sugar |
- | | 1/2 cup butter - 1 stick |
- | | 5 eggs |
- | | 1 1/2 cups milk |
- | | 1 teaspoon vanilla |
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