| Directions |
- Combine all ingredients together in a shallow dish, except the bread.
- Dip the bread slices into mixture, coating well on both sides. Do not drench.
- Cook in a well-oiled, hot pan on both sides until crisp.
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Ingredients | - | | 6 slices bread |
- | | 2 tablespoons butter - melted |
- | | 1 egg - lightly beaten |
- | | 1/2 milk |
- | | 1/8 teaspoon salt |
- | | 1/8 teaspoon nutmeg |
- | | 1 teaspoon vanilla - optional |
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