Stir together flour, sugar, baking powder, soda and nutmeg. Cut in butter. Combine and stir in milk and egg. Stir just until dough holds together. Roll out on lightly floured surface to 1/8 inch thick. Cut into desired shapes. Bake on medium hot griddle, browning each side.
Yield: about 2 1/2 dozen cookies.
Note: These are fun to make with children.
Ingredients
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1 1/2 cups unbleached flour
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3/4 cup whole wheat flour
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1/2 cup sugar
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3/4 teaspoon baking powder
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1/4 teaspoon baking soda
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3/4 teaspoon nutmeg
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1/3 cup butter
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1/2 cup Milk
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1 egg
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