| Directions |
- Layer the ingredients on a soft taco shell.
- Heat until the cheese bubbles.
- Serve with tortilla chips.
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Prep Time: 10 minutes Cook Time: 1 minute
| | Ingredients | - | | 8 ounces cream cheese |
- | | 1 can chili - no beans |
- | | 2 cups shredded cheddar cheese |
- | | 1 tortillas |
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