| Directions |
- Mix ingredients together and place in a baking dish.
- Bake at 350° F. until bubbly.
- This can be heated in a small crock pot.
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Prep Time: 20 minutes Cook Time: 20 minutes
| | Ingredients | - | | 1 cup mayonnaise |
- | | 1 cup sour cream |
- | | 1/2 teaspoon garlic powder |
- | | 1 package frozen spinach - thawed, drained and chopped |
- | | 3/4 cup parmesan cheese - shredded |
- | | 13 ounces artichoke hearts - drained and chopped |
- | | onion - diced to taste |
- | | paprika - to taste |
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