| Directions |
- Mix ingredients together and place in a baking dish.
- Bake at 350° F. until bubbly.
- This can be heated in a small crock pot.
|
|
|
Prep Time: 20 minutes Cook Time: 20 minutes
|  | Ingredients | - |  | 1 cup mayonnaise |
- |  | 1 cup sour cream |
- |  | 1/2 teaspoon garlic powder |
- |  | 1 package frozen spinach - thawed, drained and chopped |
- |  | 3/4 cup parmesan cheese - shredded |
- |  | 13 ounces artichoke hearts - drained and chopped |
- |  | onion - diced to taste |
- |  | paprika - to taste |
|
|  |