| Directions |
- Mix together in a mixing bowl.
- Store in the refrigerator until ready to serve.
- Serve with Bugles.
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Cook Time: 15 minutes
| | Ingredients | - | | 16 ounces cream cheese |
- | | 1 can olives - small can, chopped |
- | | 2 cans clams - minced |
- | | 1 tablespoon lemon juice |
- | | 1/2 cup mayonnaise |
- | | 4 green onions - chopped, greens included |
- | | 1/2 green bell pepper - chopped |
- | | salt and pepper - to taste |
- | | 3 dashes Worcestershire sauce |
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