| Directions |
- Beat cream cheese, sugar, and milk until well blended and smooth.
- Fold in Cool Whip and vanilla.
- Refrigerate.
- We enjoy with Angel Food cake cut into bite-sized pieces.
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Prep Time: 10 minutes Cook Time: 0 minutes
| | Ingredients | - | | 1 non-dairy whipped topping - large container |
- | | 3 ounces cream cheese - softened |
- | | 2 tablespoons sugar, granulated |
- | | 3 tablespoons milk |
- | | 1 teaspoon vanilla |
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