Frosted Carrot Bars - Recipe

Moist and delicious bars that everyone will love. You can make these into cupcakes, too.

view recipe online: https://www.recipetips.com/recipe-cards/t--46038/frosted-carrot-bars.asp

Directions

In a small bowl, sift flour and soda.

In a large bowl, beat eggs; add oil, salt, cinnamon and sugar.

Add flour mixture.

Fold in carrots.

Pour into lightly greased jelly roll pan. Bake at 350° for 30 minutes.

Cool and frost.

For frosting, combine ingredients for frosting and then frost cooled bars.

Prep Time: 20 minutes
Cook Time: 30 minutes

Ingredients
-		2 cups flour
-		2 teaspoons soda
-		4 eggs
-		1 cup oil
-		1 teaspoon salt
-		1 teaspoon cinnamon
-		2 cups sugar
-		3 cups carrots, peeled, grated
-		FROSTING:
-		8 tablespoons butter, softened
-		1 package cream cheese, softened (8 ounce pkg)
-		3 1/2 cups powdered sugar
-		1 teaspoon vanilla