| Directions | Season your hamburger to your taste, sauté mushrooms. Make patties, spread equally the mushrooms and crumbled blue cheese on half the patties. Put other half of patties on top and pinch around to seal. Grill. |
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Ingredients | - | | 2 pounds hamburger |
- | | 1/2 pound sliced mushrooms |
- | | 1 cup blue cheese |
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