 | | Directions | | Cream butter and sugar; add eggs. Beat well. Add sour cream, bananas, vanilla, flour, salt, soda and nuts. Beat well. Pour into a greased jelly roll pan and bake at 350 for about 30 minutes. Frost with powdered sugar frosting, using coffee for the liquid, if desired. |
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Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 24
|  | | Ingredients | | - | | 1 cup butter |
| - | | 3 cups sugar |
| - | | 1 1/2 cups sour cream |
| - | | 8 bananas, mashed |
| - | | 4 eggs |
| - | | 2 teaspoons vanilla |
| - | | 4 cups flour |
| - | | pinch salt |
| - | | 2 teaspoons soda |
| - | | nuts (optional) |
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