Blend flour and milk together in saucepan. Stir over low heat until thick and smooth. Cool completely. Add remaining ingredients and beat with a mixer at high speed until light and fluffy (about 10 minutes).
Frost your favorite cake!
Ingredients
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4 tablespoons flour
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1 cup sugar
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1/2 cup crisco
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1 cup milk
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1/2 cup oleo
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1 teaspoon vanilla
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