| Directions | Use a large saucepan and saute onion, celery & butter together until tender. Add remaining ingredients, simmer and stir occassionally. Garnish with seasoned croutons, salt & pepper if desired. |
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Ingredients | - |  | 1/2 cup chopped celery |
- |  | 1/2 cup chopped onion |
- |  | 2 tablespoons butter |
- |  | 2 cups chicken broth |
- |  | 2 cups sauerkraut |
- |  | 1 can condensed milk (large) |
- |  | 2 cups chopped, cooked corned beef or ham |
- |  | 1 cup shredded Swiss cheese |
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