| | Directions | | Cream butter, sugar and brown sugar. Add eggs and mix thoroughly. Add remaining ingredients one at a time; mixing by hand. Do not use mixer. Batter will be stiff and sticky. Drop by teaspoonfuls onto cookie sheet. Bake 12-15 minutes. Cool on wire rack. |
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| Ingredients | | - |  | 1/2 cup butter, softened |
| - | | 1 1/2 cups sugar |
| - | | 1 1/2 cups brown sugar |
| - | | 4 eggs |
| - | | 2 1/2 teaspoons baking soda |
| - | | 2 teaspoons Vanilla |
| - | | 1 jar peanut butter (18 ounce jar) |
| - | | 6 cups oatmeal (not quick oats) |
| - | | 12 ounces chocolate bits |
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