1. Mix these ingredients together and pat into a 9X13 pan. Bake 10 minutes at 350 degrees.
2, While mixture #1 is baking, heat slowly #2. Pour heated mixture over crust (#1). Spread 13 oz. of mixed nuts over this mixture and press in. Cool in refrigerator. Cut in squares when cool.
Ingredients
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1 flour (1 1/2 cup )
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3/4 cup brown sugar
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1/2 cup butter
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2 packages butterscotch chips (12 ounce pkg)
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2 tablespoons butter
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1 tablespoon water
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1/2 cup Karo white syrup
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