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Fried Rice 3 - Recipe

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Fried Rice 3 Recipe
Directions
Chill rice in refrigerator.

Place 1 tablespoon oil in wok, scramble egg, remove and set aside.

Add oil, garlic and onion. Stir fry for 1 minute. Stir in meat and water chestnuts. Cook about 4 minutes. Stir in cold rice and soy sauce until mixed, then add peas and chopped egg. Stir until hot.

 
 
Ingredients
-4 cups cooked rice
-3 tablespoons oil, divided
-1 egg
-1 clove garlic, minced
-4 green onions
-1/2 pound chicken, pork, or shrimp
-1/2 cup water chestnuts
-1/4 cup soy sauce
-1 cup green peas