| Directions | Mix ingredients, marinate pineapple slices for 1 hour, then grill for 3 minutes. Set mixture aside and pour back onto grilled pineapple slices. |
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Prep Time: 1 hour Cook Time: 5 minutes Container: platter Servings: 6 Serving Size: 1 slice
|  | Ingredients | - |  | 1 cup orange juice |
- |  | 1 cup lime juice |
- |  | 1 cup lemon juice |
- |  | 1 cup honey |
- |  | 1/4 cup honey teriyaki sauce |
- |  | 1 fresh pineapple, peeled, sliced into 6 large slices |
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