| Directions | Wash and clean 20 chicken pieces. Marinate chicken 15 minutes in lemon juice, oregano, basil, kosher salt, pepper. Place chicken on grill, medium flame. Tie a bunch of fresh basil together with string. With the remaining marinade, keep brushing chicken all over with marinade until done. |
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Prep Time: 15 minutes Cook Time: 40 minutes Servings: 10 Serving Size: 2 pieces
|  | Ingredients | - |  | 5 pounds cut up chicken pieces (20 pieces) |
- |  | 2 cups fresh lemon juice |
- |  | 2 tablespoons oregano |
- |  | 1 tablespoon fresh ground pepper |
- |  | 1 teaspoon kosher salt |
- |  | 2 tablespoons chopped basil |
- |  | bunch fresh basil tied |
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