| Directions | Bring sugar, vinegar, water, cinnamon, and apples to a boil till apples are soft. Then pack into jars and seal in boiling water bath. Boil quarts for 10 minutes. or pints for 5 min. |
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Ingredients | - | | 2 cups sugar |
- | | 1 cup vinegar |
- | | 1 cup water |
- | | 2 sticks cinnamon |
- | | apples |
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