| Directions | Cut chicken into quarters. Place in plastic bag. Puree remaining ingredients in blender. Pour half of the mixture over chicken in the plastic bag. Marinate 3 hours or overnight. Grill chicken over medium heat until cooked, basting often with remaining mixture. Enjoy! |
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Prep Time: 1 hour Cook Time: 40 minutes Servings: 4 Serving Size: 4 pieces
| | Ingredients | - | | 4 pounds chicken |
- | | 1/4 cup peanut butter |
- | | 1/2 cup orange marmalade |
- | | 1 can beer |
- | | 1 piece whole jalapeno |
- | | 1 tablespoon salt |
- | | 2 cloves garlic |
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