Honey Marsala Balsamic Chicken - Recipe

Stir fried chicken with honey, Marsala wine and balsamic vinegar

view recipe online: https://www.recipetips.com/recipe-cards/t--3924/honey-marsala-balsamic-chicken.asp

Directions

In a sauce pan add EVOO (Extra Virgin Olive Oil) and cook chicken browning on both sides then add Marsala wine, balsamic vinegar and honey. Cover for 5 minutes on low medium heat.

Serve with pasta and sautéed mixed peppers, onion and garlic.

Prep Time: 10 minutes
Cook Time: 30 minutes

Ingredients
-		3 pieces or 1 pound Boneless Chicken Breasts
-		3 tablespoons Honey
-		1/2 cup Marsala Wine
-		2 tablespoons Balsamic Vinegar