| Directions | Take some figs and stuff them with goat cheese. Drizzle some olive oil over them and place them on the grill. Grill for 5-10 minutes until softened. Serve hot and enjoy with some white Sangria! |
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Prep Time: 10 minutes Cook Time: 10 minutes
|  | Ingredients | - |  | figs |
- |  | goat cheese |
- |  | olive oil |
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