 | Directions | Cream liquids, add eggs, and then dry ingredients. Roll into balls and flatten with glass dipped in sugar. Bake 350 for 8-10 minutes. |
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Cook Time: 15 minutes
|  | Ingredients | - |  | 1 cup white sugar |
- |  | 1 cup powdered sugar |
- |  | 2 eggs |
- |  | 1 cup vegetable oil |
- |  | 1 teaspoon cream of tarter |
- |  | 1 teaspoon vanilla |
- |  | 1 cup butter or margarine |
- |  | 1 teaspoon salt |
- |  | 1 teaspoon baking soda |
- |  | 4 1/2 cups flour |
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