Fluffy Buttermilk Mashed Potatoes - Recipe

These potatoes will become a new favorite. The buttermilk adds that creaminess and bit of zing to your basic mashed potatoes. Perfect topped off with a bit of gravy.

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Fluffy Buttermilk Mashed Potatoes Recipe

Directions

Boil potatoes on stovetop until fork-tender.

In a small saucepan, warm the buttermilk. Add butter, stirring until melted.

Mash the potatoes and mix in warm buttermilk mixture. Season with salt and pepper.

Prep Time: 15 minutes
Cook Time: 25 minutes
Servings: 8

Ingredients
-		2 1/2 pounds potatoes, peeled and quartered
-		1 cup buttermilk
-		3 tablespoons butter
-		1 teaspoon sea salt
-		black pepper, to taste